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Brooklyn Brine Co. Pickles

Made in small batches by hand, using seasonal ingredients sourced from local farms whenever possible. Four classic and uncommon flavor combinations available in 16 oz and 24 oz jars. Made in Brooklyn, New York. (more info)

$10.95 USD
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  • Brooklyn Brine Co. Pickles - Kaufmann Mercantile
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Shamus Jones’s interest in local, seasonal produce and in experimenting with flavors is tied to his many years of experience as a vegetarian chef. Those ideas are the cornerstones of Brooklyn Brine Co., which he founded in 2009. Whenever possible, Jones sources his ingredients locally: in season, a farm in upstate New York grows cucumbers just for the company, and the apple cider vinegar and maple syrup come from upstate as well.

The company is particularly known for its distinctive and unusual flavor combinations, some of which are created through collaborations with other like-minded companies, such as Finger Lakes Distilling, whose bourbon and rye are used in several pickle flavors, and Dogfish Head Brewery, with whom they make the Hop-Pickle.


Use & Care

Best enjoyed chilled. Refrigerate after opening.

Production & Design

Six days out of the week, four of Brooklyn Brine's nine employees work together on production, preparing the brine, cutting up the produce, processing, and packaging all the pickles, including seasonal and fermented varieties. Every step is done in-house, by hand, from start to finish. 

Any Questions?

Please email support@kaufmann-mercantile.com.  We reply to every email promptly. Or call us at 347 529 5122.

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Specifications

Size
Damn Spicy: 24 oz.
Hop-Pickle: 16 oz.
NYC Deli: 24 oz.
Spicy Maple Bourbon: 16 oz.

Ingredients
Damn Spicy
Kirby cucumbers, scotch bonnet pepper, garlic, dill, apple cider vinegar, water, sea salt, and natural spices (mustard seeds, coriander, caraway, black peppercorns, and red chile flakes)

Hop-Pickle
Kirby cucumbers, Dogfish Head 60 Minute IPA, apple cider vinegar, water, habanero chiles, caramelized onion, organic maple syrup, evaporated cane sugar, Finger Lakes Distilling Bourbon Whiskey, sea salt, garlic, dill, smoked paprika, Cascade hop oil, and natural spices (mustard seeds, coriander, caraway, black peppercorns, and red chile flakes)

NYC Deli
Kirby cucumbers, garlic, dill, apple cider vinegar, water, evaporated cane sugar, and natural spices (mustard seeds, coriander, caraway, black peppercorns, and red chile flakes)

Spicy Maple Bourbon
Kirby cucumbers, garlic, caramelized onions, scotch bonnet pepper, organic maple syrup, Finger Lakes Distilling Bourbon Whiskey, apple cider vinegar, water, sea salt, evaporated cane sugar, and natural spices (turmeric, mustard seeds, coriander, caraway, black peppercorns, and red chile flakes)

Made in
Brooklyn, New York

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